Recipe for Romance: Scalloped Corn

Recipe for Romance Two champagne glasses against a purple sparkly background with bells and ribbons at their base

Welcome to Recipe for Romance! Each weekend, I share a snippet of a tale and a recipe that either goes with the tale or goes with the month. Let’s get started. I’m sharing a snippet of IN DEATH’S SHADOW, book 3 in the RIFTS Series,   Available now: In Death’s Shadow If Quinn wanted any friendliness…

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Recipe for Romance: Amish Sour Cream Apple Pie

Recipe for Romance Two champagne glasses against a purple sparkly background with bells and ribbons at their base

Welcome to Recipe for Romance! I hope your last weekend before school starts is awesome. Oh, it’s not this weekend? Well, it is for us and it’s our last “back to school” weekend, ever. Muirlette #2 is entering her senior year and I’m amazed we’re here. I’m sharing a snippet of TAKE THE REINS, book…

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Recipe for Romance: Tuna Salad

Recipe for Romance Two champagne glasses against a purple sparkly background with bells and ribbons at their base

Welcome to Recipe for Romance! Dang, it’s getting hot out there and the last thing you want to do is stand over a hot stove and cook. The only place you want things hot is in the bedroom or the books you read, right? Let’s get started. I’m sharing a snippet of THE SORCERESS OF…

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Recipe for Romance: Mug Cakes

Recipe for Romance Two champagne glasses against a purple sparkly background with bells and ribbons at their base

Welcome to Recipe for Romance! Let’s get started. I’m sharing a snippet of CRETACEOUS CRUSHES, a LGBTQIA gatecrashing Charity Anthology, coming on March 19 2024. My story is FOSSIL BEDS BED & BREAKFAST and it’s a sapphic, dinoshifter romance. Persia Walker is reading about an impending meeting where some fossil sites will be destroyed for…

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Recipe for Romance: Vanilla Almond Milk

Recipe for Romance Two champagne glasses against a purple sparkly background with bells and ribbons at their base

Welcome to Recipe for Romance! Each weekend, I share a snippet of a tale that either takes place in the current month (in this case, February) or is coming out in the current month, and a recipe that either goes with the tale or goes with the month. Confused yet? Excellent! lol Let’s get started.…

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Recipe for Romance: Gluten Free Scalloped Corn

Recipe for Romance Two champagne glasses against a purple sparkly background with bells and ribbons at their base

Welcome to Recipe for Romance! Let’s get started. I’m sharing a snippet of IN PLAIN SIGHT, the second book I’ve written in a multi-author Summit Springs Sapphic Romance series. In this snippet, Sheriff Briona Maverick is finding out some bad news, and when I get bad news, I just want comfort foods. Scalloped Corn is…

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Recipe for Romance: Thumbprint Cookies

Recipe for Romance Two champagne glasses against a purple sparkly background with bells and ribbons at their base

Welcome to Recipe for Romance! Each weekend, I share a snippet of a tale that either takes place in the current month (in this case, September) or is coming out in the current month, and a recipe that either goes with the tale or goes with the month. Confused yet? Excellent! lol Let’s get started.…

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Recipe for Romance: Rosemary Sandwich Bread

Recipe for Romance Two champagne glasses against a purple sparkly background with bells and ribbons at their base

Welcome to Recipe for Romance! Each weekend, I share a snippet of a tale that either takes place in the current month or is coming out in the current month, and a recipe that either goes with the tale or goes with the month. Confused yet? Excellent! lol Let’s get started. I’m sharing a snippet…

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Making Gluten-Free Rosemary Sandwich Bread with Siobhan Muir

Have you ever just wanted a sandwich but most gluten-free bread tastes a lot like sawdust and cardboard? This is a great recipe that will  totally win you over. Muirlette #1 swears by it and it’s made lunchtime a much happier experience. The rosemary addition is completely optional, but it does give a nice  flavor…

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Making Gramma’s Gluten-Free Lemon Bars with Siobhan Muir

Do you love lemon bars? This recipe has been a Muir family favorite for  generations (four so far) and yet it’s an easy recipe to make a sweet  delicious treat. Can be made with regular all purpose flour if you don’t  have the gluten allergy. Recipe below: For a 9 x 9 in pan: 1…

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